The Bandera de Mexico is a vibrant cocktail that pays homage to the Mexican flag with its three distinct layers of color, representing the colors of the flag: green, white, and red. This visually stunning drink combines tequila, lime juice, and grenadine for a refreshing and festive experience.
Use a tall, clear glass to showcase the beautiful layers of the drink. A highball or hurricane glass works well.
Pour the grenadine into the bottom of the glass slowly to create the first layer. Allow it to settle at the bottom.
In a shaker, combine the tequila and fresh lime juice with ice. Shake well and then carefully strain the mixture over the back of a spoon to create the second layer.
Gently layer the crème de menthe on top of the tequila and lime mixture by pouring it slowly over the back of a spoon.
Do not stir the drink; serve immediately with a straw or a stirrer to maintain the layers.
Notes
For a sweeter drink, adjust the amount of grenadine to taste. Ensure that the ingredients are chilled for the best presentation and flavor. The layering technique requires a gentle hand; pouring slowly is key to achieving distinct layers.