The Durango is a refreshing and vibrant cocktail that combines the flavors of tequila, fresh citrus, and a hint of sweetness. Perfect for warm evenings or a festive gathering, this cocktail embodies the spirit of the Southwest.
Begin by chilling a cocktail glass. You can do this by filling it with ice water while you prepare the cocktail.
In a cocktail shaker, combine the tequila, fresh lime juice, agave syrup, fresh orange juice, and triple sec.
Fill the shaker with ice cubes to the top.
Secure the lid on the shaker and shake vigorously for about 15-20 seconds to ensure all ingredients are well mixed and chilled.
Discard the ice water from the chilled cocktail glass. Using a fine mesh strainer, pour the cocktail mixture into the glass.
Add a lime wheel or an orange slice to the rim of the glass for garnish.
Notes
For a spicier version, consider adding a few slices of jalapeƱo to the shaker before mixing. Adjust the sweetness by varying the amount of agave syrup to suit your taste.