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Frozen Mudslide_001

Frozen Mudslide

The Frozen Mudslide is a decadent and creamy cocktail that combines the rich flavors of coffee liqueur, Irish cream, and vodka, blended with ice for a refreshing treat. Perfect for warm days or as a dessert drink, this cocktail is a favorite among chocolate and coffee lovers.
Prep Time 10 minutes
Total Time 10 minutes
Course Cocktail
Cuisine American
Servings 1 cocktail
Calories 400 kcal

Equipment

  • Blender
  • Measuring Jigger
  • Serving glass

Ingredients
  

  • 2 oz Vodka
  • 1 oz Coffee Liqueur (e.g., KahlĂșa)
  • 1 oz Irish Cream Liqueur (e.g., Baileys)
  • 1 cup Ice
  • Chocolate syrup for garnish

Instructions
 

  • In a blender, combine the vodka, coffee liqueur, Irish cream liqueur, and ice.
  • Blend on high speed until the mixture is smooth and creamy, ensuring the ice is fully crushed.
  • If desired, drizzle chocolate syrup inside the serving glass for added flavor and presentation.
  • Pour the blended mixture into the prepared glass.
  • Optionally, top with whipped cream and additional chocolate syrup for garnish.
  • Serve immediately and enjoy!

Notes

Feel free to experiment with different brands of liqueurs to find your preferred flavor profile. For a non-alcoholic version, replace the liqueurs with coffee flavored syrup and cream.
Keyword coffee liqueur, Dessert Drink, Frozen Mudslide, Irish cream, vodka