Gold Rush
The Gold Rush is a refreshing and simple cocktail that combines the sweet, rich flavors of honey with the sharpness of fresh lemon juice and the warmth of bourbon. It's a modern classic that's both easy to make and delightful to sip.
Equipment
- Cocktail shaker
- Jigger
- Rocks glass
- Strainer
Ingredients
- 2 oz Bourbon 59 ml
- 3/4 oz Fresh lemon juice 22 ml
- 3/4 oz Honey syrup 22 ml; to make honey syrup, mix equal parts of honey and water
Instructions
- In a cocktail shaker, combine the bourbon, fresh lemon juice, and honey syrup.
- Fill the shaker with ice and shake vigorously until well-chilled.
- Strain the mixture into a chilled rocks glass filled with fresh ice.
- Garnish with a lemon twist or wheel, if desired.
Notes
Adjust the sweetness to your liking by adding more or less honey syrup. The quality of the bourbon will significantly influence the taste of the cocktail, so use a good mid-range bourbon that you enjoy drinking.