Half-Seas Over
The Half-Seas Over is a classic cocktail that combines the rich flavors of rye whiskey with the herbal notes of sweet vermouth, balanced by the brightness of fresh lemon juice. It's a delightful drink for those who appreciate a well-crafted, spirit-forward cocktail.
Equipment
- Cocktail shaker
- Jigger
- Strainer
- Coupe or cocktail glass
Ingredients
- 2 oz Rye Whiskey
- 1 oz Sweet Vermouth
- 0.5 oz Fresh Lemon Juice
- 1 dash Angostura Bitters
- Lemon twist for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the rye whiskey, sweet vermouth, fresh lemon juice, and a dash of Angostura bitters to the shaker.
- Shake well for about 15-20 seconds until the mixture is well chilled.
- Strain the mixture into a chilled coupe or cocktail glass.
- Garnish with a lemon twist by expressing the oils over the drink and placing it on the rim.
Notes
For a variation, consider using a high-quality bourbon instead of rye whiskey for a slightly sweeter profile. Adjust the lemon juice to taste depending on your preference for tartness.