Leite de Onça (Jaguar Milk)
A traditional Brazilian cocktail, Leite de Onça, also known as Jaguar Milk, is a creamy, sweet concoction with a potent kick. It's a popular festive drink, especially around Carnaval, and is known for its smooth texture and distinctive flavor.
Equipment
- Cocktail shaker
- Jigger
- Strainer
- Chilled glass
Ingredients
- 2 oz cachaça
- 1 oz cinnamon liqueur
- 3.5 oz condensed milk
- 3.5 oz coconut milk
- Grated nutmeg or cinnamon for garnish
Instructions
- Fill a cocktail shaker with ice.
- Pour the cachaça, cinnamon liqueur, condensed milk, and coconut milk into the shaker.
- Shake vigorously until the mixture is well chilled and frothy.
- Strain the mixture into a chilled glass.
- Garnish with a sprinkle of grated nutmeg or cinnamon on top.
Notes
Adjust the sweetness to your preference by modifying the amount of condensed milk. For a non-alcoholic version, substitute cachaça and cinnamon liqueur with non-alcoholic alternatives.