Mango Margarita
A tropical twist on the classic Margarita, the Mango Margarita blends the sweetness of ripe mangoes with the tartness of lime, complemented by the smoothness of tequila and the subtle orange notes of triple sec. This cocktail is perfect for summer gatherings or when you're simply craving a fruity and refreshing drink.
Equipment
- Blender
- Margarita glass
- Lime Wedge
- Salt for rimming
- Knife
Ingredients
- 2 oz Tequila
- 1 oz Triple Sec
- 1 oz Fresh Lime Juice
- 1/2 cup Fresh Mango Puree
- 1/2 cup Ice Cubes
- Lime wheel for garnish
- Salt for rimming the glass
Instructions
- Rim the edge of a margarita glass with a lime wedge and dip it into salt to coat. Set aside.
- In a blender, combine the tequila, triple sec, fresh lime juice, mango puree, and ice cubes.
- Blend the mixture until smooth and frothy.
- Pour the blended mixture into the prepared margarita glass.
- Garnish with a lime wheel on the rim of the glass.
- Serve immediately and enjoy.
Notes
For a sweeter Mango Margarita, you can add a teaspoon of sugar or simple syrup to the blender before mixing. Adjust the amount of mango puree to suit your preference for fruitiness and texture.