Mexican Martini
The Mexican Martini is a Southwestern twist on the classic martini, infusing it with bold tequila and vibrant citrus flavors. This cocktail takes the edge off with its smooth and tangy taste, making it a perfect choice for a refreshing happy hour indulgence.
Equipment
- Cocktail shaker
- Jigger
- Strainer
- Martini glass
Ingredients
- 2 oz Tequila 59 ml
- 1 oz Orange Liqueur e.g., Cointreau, 30 ml
- 1 oz Fresh Lime Juice 30 ml
- 1/2 oz Olive Juice 15 ml
- 1/2 oz Agave Nectar optional for sweetness, 15 ml
- Ice cubes
- Lime wheel or olive for garnish
Instructions
- Fill a cocktail shaker with ice cubes.
- Pour the tequila, orange liqueur, fresh lime juice, olive juice, and agave nectar (if using) into the shaker.
- Shake well until the mixture is chilled, about 15-20 seconds.
- Strain the mixture into a chilled martini glass.
- Garnish with a lime wheel or olive, according to preference.
Notes
The Mexican Martini can be adjusted to personal taste. For a less sweet version, reduce or omit the agave nectar. To make it more savory, increase the olive juice slightly. Always use fresh lime juice for the best flavor.