Monte Carlo
A classic cocktail with a smooth blend of rye whiskey and the sweet, herbal notes of Benedictine, the Monte Carlo is a simple yet sophisticated drink that's perfect for a quiet evening or a formal gathering.
Equipment
- Mixing glass
- Bar spoon
- Strainer
- Cocktail glass
Ingredients
- 2 oz Rye whiskey 60ml
- 1/2 oz Benedictine 15ml
- 2 dashes Angostura bitters
- Ice
- Lemon peel for garnish optional
Instructions
- In a mixing glass, combine the rye whiskey, Benedictine, and Angostura bitters.
- Fill the mixing glass with ice and stir the ingredients until well chilled.
- Strain the mixture into a chilled cocktail glass.
- If desired, express the oils of a lemon peel over the drink and garnish with the peel.
- Serve immediately and enjoy responsibly.
Notes
The Monte Carlo can be considered a variation of the classic Manhattan, substituting Benedictine for vermouth. It's a drink best enjoyed slowly to appreciate its complex flavors.