Passion Fruit Daiquiri
A tropical twist on the classic daiquiri, the Passion Fruit Daiquiri combines the tartness of fresh lime juice with the exotic sweetness of passion fruit, creating a refreshing cocktail perfect for summer.
Equipment
- Blender
- Measuring Jigger
- Coupe or Margarita Glass
- Strainer
Ingredients
- 2 oz White Rum
- 1 oz Fresh Lime Juice
- 1 oz Passion Fruit Puree
- 0.5 oz Simple Syrup (optional) adjust to taste
Ice
Instructions
- Gather all ingredients and equipment. If using fresh passion fruit, scoop out the pulp and strain it to obtain the puree.
- In a blender, combine the white rum, fresh lime juice, passion fruit puree, and simple syrup (if using). Add a generous amount of ice.
- Blend the mixture on high speed until smooth and frosty, ensuring all ingredients are well combined.
- Taste the mixture and adjust sweetness with more simple syrup if necessary.
- Pour the blended cocktail into a chilled coupe or margarita glass.
- Optionally, garnish with a slice of fresh passion fruit or a lime wheel.
Notes
For an extra tropical flair, consider adding a splash of coconut cream or using flavored rums. Adjust the amount of simple syrup based on the sweetness of your passion fruit puree.