Rosé Negroni
A delightful twist on the classic Negroni, the Rosé Negroni combines the bitterness of Campari with the floral notes of rosé vermouth, creating a refreshing and vibrant cocktail perfect for any occasion.
Equipment
- Mixing glass
- Bar spoon
- Jigger
- Strainer
- Rocks glass
Ingredients
- 1 oz Gin
- 1 oz Campari
- 1 oz Rosé Vermouth
- Ice cubes
- Orange slice or twist for garnish
Instructions
- Fill a mixing glass with ice cubes to chill.
- Pour the gin, Campari, and rosé vermouth into the mixing glass.
- Stir gently for about 30 seconds until the mixture is well chilled.
- Strain the mixture into a rocks glass filled with fresh ice.
- Garnish with an orange slice or twist on top.
Notes
For a more floral and aromatic finish, consider using a high-quality artisanal gin and a premium rosé vermouth. Adjust the proportions to suit your taste preference, and feel free to experiment with garnishes like a sprig of rosemary for added aroma.