Rum Collins
The Rum Collins is a refreshing and effervescent cocktail that offers a tropical twist on the classic Tom Collins. By substituting rum for gin, this drink becomes a sweet and citrusy concoction that's perfect for sipping on a hot day or at a lively party.
Equipment
- Collins glass
- Bar spoon or stirrer
- Straw
Ingredients
- 2 oz light rum
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- Club soda to top up
- Ice cubes
- Lemon wheel, for garnish
- Maraschino cherry, for garnish
Instructions
- Fill a Collins glass with ice cubes.
- Pour the light rum, fresh lemon juice, and simple syrup into the glass.
- Stir the mixture well.
- Top up the glass with club soda.
- Garnish with a lemon wheel and a maraschino cherry.
- Serve immediately with a straw.
Notes
If you prefer a sweeter drink, you can adjust the amount of simple syrup to taste. Conversely, if you like it more tart, feel free to increase the lemon juice. Always use fresh lemon juice for the best flavor.