Shandy
A refreshing blend of beer and lemonade, the Shandy is a classic drink perfect for warm weather. This delightful combination offers a light, effervescent experience that's both thirst-quenching and satisfying.
Equipment
- Large glass or pitcher
- stirring spoon
- Measuring cup
Ingredients
- 12 oz light beer (e.g., lager or pilsner)
- 12 oz lemonade (freshly squeezed or store-bought)
- 1 lemon wedge (for garnish)
- ice (optional)
Instructions
- If using bottled beer or lemonade, ensure they are well-chilled beforehand.
- In a large glass or pitcher, pour in the light beer and lemonade. Use equal parts for a balanced flavor.
- Gently stir the mixture to combine the beer and lemonade without creating too much foam.
- Pour the mixture into a chilled glass over ice if desired.
- Add a lemon wedge on the rim of the glass for an extra touch of citrus aroma.
Notes
For a non-alcoholic version, use non-alcoholic beer or a lemon-flavored soda in place of beer. Experiment with different types of beer and lemonade for unique flavor profiles.