Smoke and Mirrors
A captivating cocktail that combines the rich, peaty flavors of smoked whiskey with the subtle sweetness of maple syrup and the zest of fresh lemon juice, garnished with a twist of lemon for a smoky and mysterious libation.
Equipment
- Mixing glass
- Bar spoon
- Strainer
- Rocks glass
Ingredients
- 2 oz smoked whiskey
- 3/4 oz fresh lemon juice
- 1/2 oz maple syrup
- 2 dashes Angostura bitters
- Ice cubes
- Lemon twist for garnish
Instructions
- Fill a mixing glass with ice cubes.
- Pour the smoked whiskey, fresh lemon juice, maple syrup, and Angostura bitters into the glass.
- Stir well to chill and combine the ingredients.
- Strain the mixture into a chilled rocks glass filled with fresh ice.
- Garnish with a twist of lemon over the glass to release the oils, then drop it into the drink.
- Serve immediately and enjoy the complex flavors of the Smoke and Mirrors cocktail.
Notes
For a smokier flavor, consider using a peat-heavy whiskey or adding a smoked salt rim to the glass. Adjust the sweetness by varying the amount of maple syrup to taste.