Tequila Flip
The Tequila Flip is a delightful cocktail that combines the rich flavors of tequila with the creaminess of egg and the sweetness of simple syrup. This unique drink is perfect for those who enjoy a smooth and frothy texture in their cocktails.
Equipment
- Cocktail shaker
- Strainer
- Coupe or cocktail glass
- Grater
Ingredients
- 2 oz Tequila preferably blanco or reposado
- 1 oz Simple Syrup
- 1 whole Egg
- Freshly grated Nutmeg for garnish
Instructions
- In a cocktail shaker, combine the tequila, simple syrup, and the whole egg.
- Dry shake (without ice) the mixture vigorously for about 15 seconds to emulsify the egg.
- Add ice to the shaker and shake again for another 15-20 seconds until well chilled.
- Strain the mixture into a chilled coupe or cocktail glass.
- Garnish with freshly grated nutmeg on top.
Notes
Ensure the egg is fresh to avoid any food safety issues. You may substitute the simple syrup with agave syrup for a more authentic tequila flavor. This cocktail is best enjoyed immediately after preparation for optimal texture and flavor.