Tequila Mojito
A refreshing twist on the classic Mojito, the Tequila Mojito swaps out rum for tequila, offering a Mexican flair to this minty, zesty cocktail.
Equipment
- Highball glass
- Muddler
- Bar spoon
- Measuring Jigger
Ingredients
- 2 oz Tequila Blanco
- 1 oz Fresh Lime Juice
- 2 tsp Simple Syrup
- 6-8 Fresh Mint Leaves
- Club Soda, to top
- Ice Cubes
- Mint sprig for garnish
- Lime wheel for garnish
Instructions
- In a highball glass, gently muddle the mint leaves with the simple syrup and lime juice to release the mint's aroma and essence.
- Fill the glass with ice cubes.
- Pour the tequila over the ice.
- Top with club soda to your preference.
- Stir the mixture from the bottom up to integrate all the ingredients.
- Garnish with a sprig of mint and a lime wheel.
Notes
This cocktail can be adjusted for sweetness by increasing or decreasing the amount of simple syrup. For a more authentic Mexican experience, use tequila that is 100% agave.