Vodka Hot Chocolate
A warm and indulgent twist on the classic hot chocolate, this Vodka Hot Chocolate combines the rich, creamy taste of your favorite winter beverage with a smooth vodka kick for a cozy and spirited treat.
Equipment
- Small pot
- Whisk
- Measuring cups and spoons
- Mug
Ingredients
- 2 oz vodka
- 8 oz milk
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar
- 1/4 tsp vanilla extract
- Pinch of salt
- Whipped cream optional, for garnish
- Chocolate shavings optional, for garnish
- Marshmallows optional, for garnish
Instructions
- In a small pot, combine the cocoa powder, sugar, and salt.
- Gradually whisk in the milk, ensuring that the mixture becomes smooth without any lumps.
- Place the pot over medium heat, stirring occasionally, until the mixture is hot but not boiling.
- Remove from heat and stir in the vanilla extract and vodka.
- Pour the hot chocolate into a mug.
- If desired, garnish with whipped cream, chocolate shavings, or marshmallows.
- Serve immediately and enjoy responsibly.
Notes
For a non-dairy alternative, feel free to use almond, soy, or oat milk. Adjust the sugar to your liking, and for an extra chocolatey experience, use a flavored vodka such as vanilla or chocolate.