Vodka Clover Club


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Introduction to the Vodka Clover Club

Welcome to the world of the Vodka Clover Club, a delightful twist on a classic cocktail that promises to tantalize your taste buds. This drink is a perfect blend of smooth vodka, tangy lemon, and sweet raspberry, creating a symphony of flavors in every sip. Whether you’re hosting a chic party or enjoying a quiet night in, the Vodka Clover Club is sure to impress.

The original Clover Club dates back to the pre-Prohibition era, a favorite among the social elite. By swapping gin for vodka, we give this storied cocktail a modern edge. The result is a drink that’s both sophisticated and accessible, with a taste profile that appeals to a wide range of palates.

Curious about what makes the Vodka Clover Club so special? Stay tuned as we dive into the key facts, history, and nuances that elevate this cocktail from good to unforgettable.

Key Facts About the Vodka Clover Club

  • Alcohol Volume: Approximately 14% ABV (28 proof)
  • Calories: Approximately 180 kcal
  • Preferred Glass: Chilled cocktail glass
  • Typical Garnish: Fresh raspberries (optional)

Interesting Facts about the Vodka Clover Club

The Vodka Clover Club isn’t just a drink; it’s a piece of cocktail history. The name itself harks back to a Philadelphia gentlemen’s club of the same name, where the original gin-based version was a staple. The use of egg white, a classic cocktail ingredient, creates a silky texture and a frothy top, making it as much a treat for the eyes as for the palate.

Moreover, the cocktail’s vibrant pink hue isn’t just visually striking; it’s also a conversation starter. The color comes from the raspberry syrup, which, when combined with the vodka and lemon juice, creates a balance of sweet and sour that’s simply irresistible.

Vodka Clover Club Cocktail

Tasting Notes on the Vodka Clover Club

The Vodka Clover Club is a harmonious blend of flavors that will appeal to those who appreciate a cocktail with depth. The vodka provides a clean canvas for the bright notes of lemon and the rich sweetness of raspberry syrup to shine. It’s a refreshing choice that’s perfect for spring and summer gatherings, or anytime you desire a burst of fruity freshness.

Its smooth texture and frothy top make it a hit for those who enjoy a tactile drinking experience. The Vodka Clover Club is versatile, fitting seamlessly into a range of occasions, from celebratory toasts to relaxing evenings.

History of the Vodka Clover Club

The Clover Club cocktail has its roots in the early 20th century, named after the Philadelphia men’s club where it was a favorite among its members. The original recipe called for gin, but as vodka grew in popularity, bartenders began experimenting with this clear spirit, giving rise to the Vodka Clover Club.

The cocktail’s resurgence in modern times can be attributed to the craft cocktail movement, which has embraced both historical recipes and innovative twists. The Vodka Clover Club is a testament to the timeless appeal of well-balanced cocktails and the enduring legacy of classic mixology.

While the original Clover Club fell out of favor during the latter half of the 20th century, its revival has been marked by a newfound appreciation for its elegant simplicity and the versatility it offers when substituting its base spirit.

Vodka Clover Club Ingredients

  • Vodka: 2 oz (60 ml) – The foundation of the cocktail, vodka provides a smooth, neutral base that allows the other flavors to stand out.
  • Raspberry Syrup: 0.5 oz (15 ml) – Adds a rich sweetness and gives the drink its signature pink color.
  • Lemon Juice: 0.5 oz (15 ml) – Freshly squeezed for a bright, acidic contrast to the sweetness of the syrup.
  • Egg White: 1 oz (30 ml) – Creates a silky mouthfeel and a frothy top when shaken.
  • Ice Cubes: – Essential for chilling and diluting the cocktail to perfection.
  • Fresh Raspberries: – An optional garnish that adds a touch of elegance and a hint of fresh berry flavor.

Did you know? The Clover Club cocktail was a symbol of pre-Prohibition luxury, often enjoyed by the movers and shakers of the early 1900s.

Preparing Vodka Clover Club

Vodka Clover Club Method

Dry Shake

Begin by adding vodka, raspberry syrup, lemon juice, and egg white into a cocktail shaker. Shake without ice (dry shake) for about 15 seconds. This step is crucial for emulsifying the egg white, which is key to achieving the cocktail’s signature frothiness.

Ice Shake

After the dry shake, fill the shaker with ice and shake again. This second shake chills the drink and adds the necessary dilution for a smooth taste. Shake until the shaker feels cold to the touch, indicating that the cocktail is well-chilled.

Strain and Serve

Strain the mixture into a chilled cocktail glass using a fine mesh strainer. This ensures a smooth texture and helps to create a frothy top. The fine strainer also catches any residual ice shards or egg white clumps, resulting in a cleaner drink.

Serving Suggestion for the Vodka Clover Club

The Vodka Clover Club is traditionally served in a chilled cocktail glass. The wide brim of the glass showcases the frothy top, while the stem keeps the drink cool. If you’re garnishing with fresh raspberries, skewer them on a cocktail pick or simply float them atop the froth for an elegant presentation.

When serving, ensure the glass is well-chilled. This not only keeps the drink cold but also maintains the integrity of the froth for a longer period, enhancing the drinking experience.

Elevating the Vodka Clover Club

  • Use Premium Vodka: Opt for a high-quality vodka to ensure the cleanest taste and smoothest finish.
  • Homemade Raspberry Syrup: Consider making your own raspberry syrup for a fresher, more authentic berry flavor.
  • Proper Emulsification: Take the time to dry shake vigorously. This effort pays off with a superior frothy texture that defines the cocktail.

For an extra touch of sophistication, chill the cocktail glass in the freezer for at least an hour before serving. This will keep the drink colder for longer, allowing your guests to savor every sip.

Vodka Clover Club Cocktail Served

Substitutions and Alternatives for the Vodka Clover Club

If you’re out of raspberry syrup, a good quality grenadine or a homemade berry syrup can be a suitable substitute. For those avoiding egg whites, pasteurized egg whites or aquafaba (chickpea brine) are excellent alternatives that still provide the desired frothiness.

Similar cocktails that share the Vodka Clover Club’s spirit include the Raspberry Martini and the Lemon Drop. Both feature a balance of sweet and sour flavors, with a vodka base that’s perfect for experimentation.

Add a Twist to the Vodka Clover Club

For a unique variation, infuse the vodka with fresh raspberries for several days before mixing the cocktail. This will impart a deeper berry flavor into the drink. Alternatively, add a splash of prosecco for a fizzy twist that lightens the drink and adds a celebratory flair.

Another twist could involve using different citrus juices, like lime or grapefruit, to play with the tartness of the cocktail. Each citrus brings its own character and can create a whole new drinking experience.

Preferred Liquors for the Vodka Clover Club

When it comes to choosing a vodka for the Vodka Clover Club, look for brands that are known for their purity and smoothness. Premium options like Grey Goose or Ketel One are excellent choices that complement the delicate flavors of the cocktail.

For a more budget-friendly option that doesn’t compromise on quality, brands like Stolichnaya or Tito’s Handmade Vodka offer a clean taste that works well in mixed drinks.

Similar Cocktails to the Vodka Clover Club

If you enjoy the Vodka Clover Club, you might also like the Cosmopolitan, which shares the vodka and citrus profile, with a hint of cranberry for tartness. The French Martini is another option, featuring vodka, pineapple juice, and Chambord, which gives it a similar berry note.

The Whiskey Sour is a great choice for those who appreciate the frothy texture of the Vodka Clover Club but prefer a different base spirit. It offers a similar sweet and sour balance, with the warmth of whiskey.

Food Pairings to Go with the Vodka Clover Club

The Vodka Clover Club pairs beautifully with light appetizers like smoked salmon canapés or goat cheese crostini. The drink’s acidity cuts through the richness of the food, creating a delightful contrast.

For a more adventurous pairing, try spicy Asian-inspired dishes. The sweetness of the cocktail can help to temper the heat, while the citrus notes complement the flavors of the cuisine.

Vodka Clover Club FAQs

Can I make the Vodka Clover Club without egg white? Yes, you can use pasteurized egg white or aquafaba as a vegan alternative to achieve a similar frothy texture.

Is it necessary to use fresh lemon juice? Absolutely. Fresh lemon juice is key to the bright, zesty flavor of the cocktail. Bottled lemon juice often contains preservatives that can alter the taste.

What can I use if I don’t have raspberry syrup? A homemade berry syrup or quality grenadine can be used as a substitute. The goal is to maintain the cocktail’s sweet and fruity profile.

How do I properly chill the cocktail glass? Place the glass in the freezer for at least an hour before serving, or fill it with ice water for a quick chill while you prepare the drink.

Can I prepare the Vodka Clover Club in advance? It’s best enjoyed fresh due to the egg white and citrus, but you can pre-mix the vodka, syrup, and lemon juice and add the egg white when ready to serve.

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Vodka Clover Club

The Vodka Clover Club is a twist on the classic Clover Club cocktail, traditionally made with gin. This version substitutes gin with vodka, offering a smoother, more neutral base that allows the raspberry and lemon flavors to shine through. It's a refreshing and visually appealing drink, perfect for a sophisticated gathering or a quiet evening at home.
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Course Cocktail
Cuisine American
Servings 1 cocktail
Calories 180 kcal


  • Cocktail shaker
  • Fine mesh strainer
  • Jigger
  • chilled cocktail glass


  • 2 oz Vodka
  • 0.5 oz Raspberry Syrup
  • 0.5 oz Lemon Juice freshly squeezed
  • 1 oz Egg White
  • Ice Cubes
  • Fresh Raspberries for garnish (optional)


  • Add the vodka, raspberry syrup, lemon juice, and egg white into a cocktail shaker without ice and shake vigorously (dry shake) for about 15 seconds to emulsify the egg white.
  • Fill the shaker with ice and shake again until well-chilled.
  • Strain the mixture into a chilled cocktail glass through a fine mesh strainer to create a smooth, frothy top.
  • Garnish with fresh raspberries if desired.


If you are concerned about using raw egg white, you can substitute it with pasteurized egg white or an egg white alternative such as aquafaba for a similar effect. Always use fresh lemon juice for the best flavor, and adjust the sweetness by altering the amount of raspberry syrup if necessary.
Keyword Classic Cocktail, Clover Club variant, Egg White, lemon juice, Mixed Drink, Raspberry Syrup, Shaken Cocktail, Vodka Clover Club, Vodka Cocktail

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